Where Will Machu Picchu Coffee Beans 1kg Be 1 Year From In The Near Future?
Fairtrade Machu Picchu Coffee Beans 1kg
Chocolatey and nutty, this Fairtrade coffee is made with organic beans that are grown at high altitudes in the Inca central region of the Andes. It has smooth, rich taste with overtones that are similar to fine dark chocolate.
This is a whole bean coffee and suitable for all filter, pump and manual cafetiere coffee machines. dark roast arabica coffee beans makes 30 cups.
Organic
The sweet, mellow and nutty flavors of this coffee originate from its high-altitude home deep in the Inca heartland. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 metres above sea level in the Chanchamayo province of Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers and pesticides.
Organic and fair trade coffee beans are hand-picked on the foothills of the Andes then expertly roasted for full-bodied flavour. The nutty flavours combined with dark chocolate notes will make you get up from the bed each morning.
Bags weighing 750g are ideal for cafetieres, filter machines, and Jugs. The coffee is ground according to the equipment which is why you must follow the directions on your machine to determine the amount of coffee to brew.
Fairtrade
When you purchase this dark, rich coffee with a full-bodied flavor by purchasing this coffee, you're helping farmers across the globe. Cafe Direct is one of the UK’s leading fair-trade companies and invests more than 50% of their profits into their farming communities.
These are pure Arabica beans, carefully picked and organically grown on the foothills of the Andes before being expertly roasted for a rich flavour with overtones of fine dark chocolate. We offer this coffee in large bags of 750g at affordable prices. 1 kg coffee beans makes a really satisfying cup of coffee to drink after dinner. Enjoy!
Nutty
Nutty, honey and chocolatey are just a few words used to describe this award-winning coffee. This coffee is grown in the lush foothills of Peruvian Andes, close to Machu Picchu. It uses Arabica beans which are expertly roasted to provide the full-bodied flavor.
Rich, smooth and deliciously nutty with overtones that remind you of fine dark chocolate. This coffee is Fairtrade and organically certified, and meets the strict UK Organic standards, and helps small producers in the world's most disadvantaged countries.
Brewing cafetiere: Place 1 heaped tablespoon of ground coffee in your cafetiere. Pour water over evenly to cover the grounds. Allow it to sit for 4 minutes. Serve and enjoy.
Chocolatey
The chocolatey and nutty flavor of this organic coffee from Peru's high elevations is full-bodied and delicious. Grown in the Chanchamayo region north of the ancient Machu Picchu ruins, this Washed Process coffee comes from a small-scale community of farmers. Cafedirect has been working with farmers for 30 years and have invested more than half of all their products in farming communities across the world to make a positive social and environmental impacts.
The beans were carefully selected from the lush foothills of the enigmatic and legendary Inca heartland of the Peruvian Andes and expertly roasted to yield a full flavour. This coffee is a true treat and perfect for after dinner. It is nutty with hints of dark chocolate.
This Machu Picchu whole bean coffee is 100% organic and Fairtrade, backed up by an ethical trading certificate from the UK Soil Association. We buy directly from farmers, which enables us to keep our prices low and gives the farmers more money to invest in their families and the land. This allows us to work closely with the coffee farmers, and provide them with training and development to enable them to produce high-quality coffees.